Homemade Soup of the Day (g)

Creamy Dingle Bay Seafood Chowder

Freshly Steamed Cromane Mussels (g)
steamed in white wine shallots, herb cream and Garlic. Served with stout bread

Pan Seared Scallops (g) 
flambéd in Cognac and Rocket Pesto

Locally Oak Smoked Salmon Salad
served with Capers and homemade Brown Bread

Tender Calamari Rings
in a Salt and Pepper Panko with a Lime and Fennel Dip

Salad of Dingle Organic Goats Cheese
Candied Walnuts, Beets, Pomegranate and Green Leaves Balsamic Drizzle

Warm Chicken Caesar Salad
served on cos lettuce with Parmesan shavings, our Boatyard Caesar dressing, crispy bacon and croutons


Prime Irish Homemade Beef Burger (please allow 20 mins)
served on a Brioche Bun with melted smoked cheddar, crispy bacon, onion rings and tomato relish with a side order of chips

Meat Dish

10oz Sirloin Steak with Crispy Onion Rings
choice of Cognac and Green Peppercorn Sauce or Garlic Butter and served with side order of chips


Creamy Boatyard Risotto
with Carmelised Celeriac Thyme and Hazelnut Crumb

Mains - From the Sea

Freshly Steamed Cromane Mussels
Steamed in White Wine, shallots garlic and herb cream served with Homemade Stout Bread and Fries

Tender Calamari Rings
with a salt and pepper Panko with a Lime & Fennel dip,House Salad and Fries

Beer Battered Fish ‘n’ Chips (g-optional)
with mushy peas (optional) and homemade Tartare Sauce
– try the Stag Saor gluten free beer

Fisherman’s Pie (allow 15 minutes)
A selection of Dingles fish and shellfish cooked in a creamy leek sauce with a potato and cheese crust, Salad and Fries

Pan Seared Fillet of Hake (g)
with Baby Spinach, Duck Fat Potato and Toasted Almond Butter

Wild Atlantic Seafood Platter (g)
Our famous Signature Dish of Dingle Bay Seafood Chowder, Langoustines, Tender Calamari, Freshly steamed Cromane Mussels, Scallop, Beer Battered Fish, all served on a large platter with Homemade Stout Bread and chips
Add half Lobster (approx. 250g) €18.00 extra


Garlic Bread €4.50

Tossed Leaf Salad €4.00

Spring Onion Mash €4.00

Chips/Fries €4.00

Garlic Bread with Cheese €4.50

Homemade Onion Rings €4.00

Portion of Bread €4.00


Sticky Toffee Pudding
with Butterscotch Sauce

Warm Chocolate Brownie
and Hot Fudge Sauce

Apple Pie
with warm Custard and freshly Whipped Cream

Lemon Posset – with Homemade Short Bread Biscuit

Boatyard Chocolate Crunch Ice Cream with crushed Maltesers & Crunchie with Chocolate Fudge Sauce

Barista - Maher's Freshly Ground Coffee

Americano €3.30

Large Americano (17g) €3.70

Macchiato €3.30

Flat White €3.90

 – flavoured (vanilla/butterscotch) extra 75c  €3.70

Freshly Brewed Pot of Tea €3.20

Espresso €3.30

Double Espresso €3.60

Cappuccino €3.70

Herbal Tea – Green, Green with Lemon, Camomile, Refreshing Berry Burst and Peppermint €3.20

Gourmet Hot Chocolate €4.20

Our Beef is 100% Irish and is sourced locally where possible.

Some of our products may contain nut extracts.

A Food Allergy Information Booklet is available for all our dishes. Please ask your server for details.

(g) denotes meals can be served gluten free
(v) vegetarian

Call us on
066 915 0920
to make a reservation

Our guests say it best!

“Gorgeous food and location”

We had a fantastic meal here last week. The food was divine as were the cocktails! We had a variety of seafood starters and they were all so fresh. The waitress was very attentive and the restaurant was very clean. There was 5 of us altogether (including a 2 year old!) We sat early at 6.30pm and it was hold friendly, they had colouring etc for our girl. Do book ahead as it was very busy!!